雅思口语Part1&part2范文：Cooking做饭
雅思口语Part1相对比较生活化，不需要太难的词汇及语法，重在考察同学们的英语沟通方式~下面小编给大家带来雅思口语Part1&part2范文：Cooking做饭.
雅思口语Part1范文：Cooking做饭
1. Do you know how to cook?
My mom does the cooking at home. I never had an interest in learning, and she never pushed me to. However, my brother is a great cook. He learned just by observing and practicing, because he’s keen on cooking cuisines. 在家，我妈负责做饭。我对学做饭从没有兴趣，她也从没逼过我。但我哥是个不错的厨子。他仅通过观察和自己练习就学会做饭了，他热衷于烹饪美食。
2. Have you thought about learning how to cook?
NO, NO. I don’t think I have the talent for this. Also, I am still not the one for elaborate sit down dinners. Just a quick meal in front of the TV works for me. So fast food has always been my favourite.
没有。我觉得我对做饭没天赋。而且，我也不是那种喜欢坐下来吃精心烹饪的饭的人。看电视的时候吃个快餐对我就够了。所以快餐一直是我的最爱。
3. What do you like to cook?
Anything and everything. Usually the more time consuming, chopping and dicing, and messed up my kitchen is, the happier I am. I also like to bake: from cookies, cup cakes, to lasagna and meat loaf.
任何以及所有。越耗费时间，需要剁和切，厨房越乱，我就越高兴。我喜欢烤东西，从曲奇、妙芙到千层饼及肉馅饼。
4. Do you think everyone should learn how to cook?
Sure, everyone should cook because everyone eats, it is a life skill. Eating food that you cooked yourself is healthier than eating processed food. You don't have to cook to top chef level but cooking is a good way to relax and have fun with your family.
当然了，每个人都得学做饭因为每个人都吃饭，这是个生活技能。吃自己亲手做的饭比吃加工食物更健康。你不用把饭做到顶级厨师水平，但烹饪是个不错的放松及与家人共享快乐的方式。
5. Do you eat at home or do you usually eat outside?
My mom doesn't cook every night, maybe 3-4 nights a week for dinner. Most of the time we all just fend for ourselves and eat what we want: sandwiches, grilled cheese, microwave meals, whatever. I am 27 now and I still eat that way.
我妈不是每天都做饭，大概一周3-4天吧。所以多数时间我们都是自己照顾自己吃点自己想吃的：三明治，烤奶酪，微波炉食品等等。我都27了，每天还是这么吃。
雅思口语范文：描述你做饭的经历
Describe a practical skill you learned.
You should say:
What it was
When you learned it
Why you learned it
And how you felt about it.
该话题参考文本
My mom once taught me how to cook crispy chicken. I’ve never done that before, my mom just taught me how to cook the crispy chicken Florentine melt step by step, like, from the very beginning, to show me how to turn on the stove and prepare the ingredients.
It’s not so hard actually, we just followed the steps from the recipe. We season the chicken with salt and pepper and followed the three-steps: first, dredge in flour on both sides. Then dunk both sides in the egg of mixture, and finally, coat both sides in the crispy crumbs. Then we heated about 4 tablespoons of butter and 4 tablespoons of olive oil in a skillet over medium heat. Place the chicken in the skillet and brown it on the first side for about 3 to 4 mins. We moved them around to different positions here and there to ensure even browning, and to ensure they don’t burn. To serve, we just pile the spinach and tomato mixture on top of the chicken. It was a different experience, and it’s gonna benefit me later when I go abroad, I’m sure there will be lots of cooking to do.
该话题相关词汇
1. ingredients n. 材料，佐料，主要成分
2. season n. 季节 v. 调味，加调料
3. dredge v. 捞取，撒面粉
4. skillet n. 长柄平底煎锅
5. spinach n. 菠菜
雅思口语考试各个环节的制胜因素
步骤1：简单介绍
内容：考官介绍他/她自己，询问考生的姓名，来自哪里，检查考生号。
制胜因素：发音清晰;态度积极;肢体语言灵活。
步骤2：询问基本情况
内容：考官问考生一些简单问题，例如住在哪里，学什么专业，做什么工作等。这些问题可以让你放松并克服紧张情绪。
制胜因素：良好的词汇运用能力;简洁清晰的回答;稍微展现出一些个人特色。
步骤3：Part 1
内容：针对各种话题提一些简短的问题，话题可以包括花、宠物、电视、跳舞等任何方面。不要只是简单地回答“是”或“不是”，也不要用事先背诵好的答案回答。口试应该像一次谈话。如果你单凭记忆背诵，考官会打断你，然后问你另外一个问题!
制胜因素：理解问题的能力;提供非抄袭的原创回答的能力;转换思路、继续回答下一个问题的能力，因为考官可能会打断你的长篇大论。
步骤4：Part 2
内容：给考生一张话题卡和一分钟的准备时间。考生必须针对这个话题进行两分钟的发言，中途不能出现长时间的停顿。如果考生很快就无话可说，考官会说“你能针对……再说一说吗?”之类的话。
制胜因素：能够迅速写下一些想法，这有助于你构建发言思路，填满两分钟;流利地说两分钟的能力;语言具有连贯性，即能够围绕中心话题发表让人易于理解的观点;词汇量大;运用多种时态;既能使用简单句，也能使用复合句;语音清晰，语调优美，重音准确。
步骤5：Part 3
内容：这一部分是与第二部分内容仍有联系的讨论。口试进行到这一部分，考生已经提供了一些个人信息，也已谈论了个人的喜好和习惯。而在这一部分中，考生要更全面地谈论一些观点。双方的讨论会变得更复杂。考官可能会提到考生之前说过的观点。在这种情况下，考生就要为自己的观点辩护或更加详细地论述之前已表达过的观点。
制胜因素：知识面广，对于世界时事有一定的认识;词汇量大;能够自信地表达自己的观点;能够融入与考官的对话之中，能够捕捉到考官表达的要点。
步骤6：结尾
内容：考官在结束时可能会说“谢谢，口语考试结束了”之类的话。这时候你就可以收起你的身份证和口试卡。考试结束了!
制胜因素：面带微笑地离开;不要问考官你的分数，这会让考官不悦。
雅思口语Part1&part2范文：Cooking做饭相关文章：
